sittingrelaxing Posted January 9, 2003 Share Posted January 9, 2003 (edited) 28g leaf (Ground & frozen) 125g butter coffee maker (plunger style) water method 1. 1/2 fill coffee maker with water, put water in a pan,add leaf and bring to boil , turn to simmer then add the butter.. boil for 45-60 mins (add more water when/if needed and stir) 2. pour into coffee maker and plung, leave for 10 mins, pour liquid and butter into container, put this in fridge for 24 hours.(boil leaves with more water to repeat process ) 3. drain water from "CANNA BUTTER" (i get 75-85g canna butter) canna-Butter can be kept in the fridge for about 2 weeks, if kept in the freezer in freezer tubs then it lasts about 3 to 4 months. WHITE CHOC CHIP/ALMOND & ORANGE. 84g canna butter (soft) 84g sugar 1 organic egg 1/2 tsp vanilla essence bag white choc chips or crunchie white chocolate bars chopped up hand full almonds 1/2 tsp orange essense zest and juice 1 wax free orange 160g self-raising flour heat oven 180 c/350 f/gas mark 4 1. cream butter,sugar together. add egg, zest, essences mix well(hand blender) 2. gradually mix in flour,almonds, juice, choc chips 3. scoop 1 tsp of mix onto greased tray 4. cook for 20-25 mins 5.let cool 6. enjoy!!!!!!!!!!!!!!! last time i got 47 cookies.each cookie has 0.59 of weed(this time) the less cookies the stronger they are. sittingrelaxing best taken on an empty stomach, eat about 1 1/2-2 hours later and enjoy the second hit. heavenly Edited May 4, 2004 by sittingrelaxing 2 Link to comment Share on other sites More sharing options...
sittingrelaxing Posted February 10, 2003 Author Share Posted February 10, 2003 just made another batch of 45 cookies(1 cookie has 0.6666666 of weed) and put cherry's and hazelnuts in as well. they are . the hit is stronger than the last batch,but i used 22g of cheese buds and 8g of leaf. i'm gonna make some gingerbread or carrotcake next. tea + cake is suddenly very popular at mine. sittingrelaxing Link to comment Share on other sites More sharing options...
Wilbur Nutsack Posted February 10, 2003 Share Posted February 10, 2003 (edited) just made another batch of 45 cookies Wilbur Edited February 10, 2003 by Wilbur Nutsack Link to comment Share on other sites More sharing options...
sittingrelaxing Posted February 10, 2003 Author Share Posted February 10, 2003 (edited) LMFHO :cell: I knew i should have pulled the curtains too. sittingrelaxing Edited August 8, 2003 by sittingrelaxing Link to comment Share on other sites More sharing options...
Davey Posted February 16, 2003 Share Posted February 16, 2003 **Scribbles down recipie in his cookbook for uni** So far i have: Curry, galric potatoes and canna butter/cookies. Not too bad considering i started it yesterday! Link to comment Share on other sites More sharing options...
sittingrelaxing Posted August 16, 2003 Author Share Posted August 16, 2003 (edited) hi george, a quick pick for ya.... it wont let me load it........ sr Edited August 16, 2003 by sittingrelaxing Link to comment Share on other sites More sharing options...
Bish Posted August 16, 2003 Share Posted August 16, 2003 Mmmm cookies Link to comment Share on other sites More sharing options...
Arnold Layne Posted August 17, 2003 Share Posted August 17, 2003 Wheeeeeee...... Yeah! Groovy SR Thanks! Link to comment Share on other sites More sharing options...
highkiwi Posted January 4, 2004 Share Posted January 4, 2004 I made some Cannabutter, didn't bother with the water just Butter and weed, simmered for about 60min, strained it and baked it. Only problem is the smell while simmering, I was worried about the nieghbours coming over. I rekon by the time I had made the butter I was high just from the smell and fumes. But Worth it believe me. Link to comment Share on other sites More sharing options...
sittingrelaxing Posted May 4, 2004 Author Share Posted May 4, 2004 I made some Cannabutter, didn't bother with the water just Butter and weed, simmered for about 60min, strained it and baked it. i use water as i want the leaf to soak up water not the butter, then the maximum ammount of butter will be available to soak up the thc. Only problem is the smell while simmering, I was worried about the nieghbours coming over.I rekon by the time I had made the butter I was high just from the smell and fumes. But Worth it believe me. it does whiff abit but i just make a curry and get some josh sticks burning.... what did you make highkiwi ?? Link to comment Share on other sites More sharing options...
Urakhai Posted May 4, 2004 Share Posted May 4, 2004 I think I asked this in another thread but didnt really get the answer i wanted.... I'm really not interested in making cookies or anything. Can I just grind some buds up and mix this in melted chocolate for a while and then pour into a mould and cool it down? This would be really cool for my mates who dont like smoking but like eating chocolates. Also, if this works..... How long will it keep in a fridge Will I need to add something to disguise the taste of the weed? Link to comment Share on other sites More sharing options...
Boojum Posted May 4, 2004 Share Posted May 4, 2004 I think you've really got to do the heating thing - heat with fat or alcohol, but animal fat works best, if you put it in melted choc, I don't reckon it'll get the fat in the chocolate hot enough to do the necessary (dunno the chemistry, all I know is THC can't be absorbed across the stomach in the natural state, it needs to be combined with fat or alcohol). You may get a buzz off it, I just don't reckon you'll get anything like the buzz you'd get from cooking (or just making cannabutter). Maybe you could make cannabutter, then add the butter to the melted choc to make cannatruffles instead. Link to comment Share on other sites More sharing options...
Urakhai Posted May 4, 2004 Share Posted May 4, 2004 mmmm not really what i had in mind. Any other ideas? Link to comment Share on other sites More sharing options...
mindhunter Posted May 4, 2004 Share Posted May 4, 2004 ahh I see SR...... thanks mate mindhunter Link to comment Share on other sites More sharing options...
sittingrelaxing Posted May 4, 2004 Author Share Posted May 4, 2004 I think I asked this in another thread but didnt really get the answer i wanted....I'm really not interested in making cookies or anything. Can I just grind some buds up and mix this in melted chocolate for a while and then pour into a mould and cool it down? thats how thc4ms do their chocolate uraliss,i'm not sure how it taste's as i've never made canna chocolate. Also, if this works..... How long will it keep in a fridge Will I need to add something to disguise the taste of the weed? if you put leaf in it will taste green, you cant really escape that, and it last's however long the shelf life of the chocolate lasts..... have you tried joolz bud yogurt recipe that might suit your friends better... then add the butter to the melted choc to make cannatruffles instead mmmmmm good idea booj, truffles work really well with the herb, and are a piece of piss to make,... no worries md, let us know how you get on, i think you'll enjoy it...... :fuckyou: Link to comment Share on other sites More sharing options...
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