started 5 blue cheese fem , 6 weeks old all got lsf,funny 2 other strains in same room no lsf, got some essence,but u no what f##k it why waste time and money ,selective growing, £25 quid down the drain,cant be arsed to brew the essence and fight a continuing battle,in my eyes these are week genitics.

Sorry to hear that mate. Mines fine mate very strong plant right from seedling . Shes a squat plant with a big thick main cola with 5/6 good bud sites branched round . Theres many diarys on here that show its good genetics so you cant blame LSF on the strain for which any strain would be the same if left untreated i would think anyway , unless it was bred that way like AMS for example.

im with you pops,aint the strain,more to do with enviroment,barneys bc is some of the best tasting bud ive had the pleasure to smoke

IT ROCKS!!....wilson grew some second to none.

condolences mate as i smoked some of their blue cheese when i was last in the 'dam and it was awesome, so good im looking at growing some myself, so, its probably a battle worth fighting

well some good news the lsf is clearing up so the essence is doing the job

Thats Good news mate , wish you well with your grow. My Bluecheese is about 3 weeks off & I cant wait , smells lovely

shouldnt of slag the cheese off is just a problem i never encountered b4

Hi guys, how's It growin?
I did barneys blue cheese (fem) as my first grow and as stated above mine turned out amazingly- very uniform, squat plants with good strong branches, really react well to lst or scrogging. They smelt awesome from about 3weeks veg onwards, and the smoke was definately the smelliest I've come across on the streets in years (if ever). It would seriously stink out any room/ pocket/ car it was in. I cured the buds tho so that probably helped in that respect. The smoke was well heavy and guess what, no hermies!
Personally looking through the forums and pictures on here I sometimes think that people are too quick to jump to 'LSF' as a snap diagnosis, I did it myself whilst growing the blue cheese- saw spots on my leaves, really couldn't think what I had done wrong, and assumed I had the dreaded lsf. However the same symptoms have shown on my second grow, but being a bit more heavy handed with the feed has sorted em right out. I'd say 8 times out of ten on here if you haven't got much grow experience behind you and you see signs of what you suspect to be lsf then it's most likey a different problem (environment/ nutrients / ph etc). I'm not trying to condescend anybody as I'm in no position to being on only my second grow. I just think having fussarim stickied to the top of the forums kinda makes people more likely to jump to the conclusion of lsf.
Anyway I'm blazed so il stop rambling and just leave it at 'blue cheese rocks and I'm surprised it's one of barneys cheapest strains.'
Peace and big buds

Hey guys sorry im a little confused about what lsf means, sorry. I was looking at blue cheese in a magazine today and it looks very elegant, would it be possible to grow this strain outdoors in a climate like ours? would this be a bad choice for a beginner?

LSF = Leaf Spot Fungus . Ive found it pretty easy to grow indoors for my 1st time , not had any issues with this plant where the others Ive had overfert issues etc . Still going but from the grow diaries Ive read etc it seems a good choice .

ok cool thanks
il search it on the grow diaries that is a GOOD idea!
cheers

pleased to hear it mate!!! just thinking of that blue cheese gets my mouth watering... if you have any further issues drop withnail a line (sure he wont mind me saying as hes one of the nicest chaps ive ever met) as he sorted me out with some primo blue cheese to make new year with my family in the uk tolerable, dont know if it was barneys but same strain and that man can grow a plant!
good luck... also, if youre a barneys fan, their honey bee is a blinder too, real energetic buzz and the creamiest honey taste going, nicer smoke than the sweettooth but much more uplifting
cam