QUOTE(Randalizer @ Oct 3 2008, 09:45 AM)

If I may ask semtex? What sort of jars do you use? Canning style with glass lids/rubber gaskets or screw on lids?
Course you can pal. (love your avtar by the way)
I use "le parfait" jars. They come in 3 sizes and i have each size. I use the big ones for tops, small ones for smaller buds etc. they are quite expensive but when it comes to Canna my motto is "no expense spared". Money = quality = a happy semtex.
They are french jars that are notmally used in cooking. They have a thick rubber seal and a strong clamp. I do not use screw ons as the lids are metal or plastic and impart a slight flavour. Glass imparts no flavour. They are easy to wash too and dish-washer proof (you take the rubber seal off when washin with hot water as the hot water can perish the rubber therefore affecting the seal and quality)
I also never fill the jar, i find you get a better cure when the jar is 1/2 to 3/4 full. Also i dont open mine for an hour a day, i open it for longer periods every week. (sometimes emptying the buds out and putting them back in again)
Thats just how i do it and it works for me.