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By Amnesialocal · Posted
I used to grow with cold roots more than everyone for ignorance. 17.5c -19c was my last winter run bottom root temperature + water at 14-17C. No heat mat, just tube heater. Light on was so so but light off was cold. Now Outdoor in pot (0.5-1l) with 3c night and 10c day. Never had similar issues. You are watering in Coco and I assume you check the EC run off and i assume the water distribution of your plant is correct ( including watering from top) and you EC intake consider the initial water Ec ( you are experienced so should be yes). I assume your EC and pH tester are calibrated ( mine fuck up after 2 years with 0.2 EC difference). To me seems burn by fertilisers due to EC but not necessarily because you added to much, but because the Coco is not flushing via run off and you have accumulation of salt nutrients somewhere. EC intake high, EC run off over 0.3 intake, PH above 6.5, dont you do wet-dry with coco isn't? If Coco doesn't flush properly (5-20% runoff depending of fertigation frequency)( a part that you are not working in hydroponic but soil with Coco!) you can build salt into the pot. Run off Is the technique to remove salt accumulation with fresh ossigenated new solution. -
By murphyblue · Posted
Cant really do that @ratdog as the floor of my greenhouse is slate u can see it in the pic above. About 8-10" deep if i remember right as wanted something solid only intended to use pots. Besides i cut all the timber i need to make the 2 beds now all cut to size just got to drill and screw em together. Should have enough paint to give the outside a couple of coats as well they will be the prettiest beds around. I am trying to automate the greenhouse a bit as it always gets neglected due to me having 3 gardens to tend. So figured a couple of large beds and set up a dripper system would give me one less thing to worry about. Bought a cheap dripper set up last year but never got round to setting it up 2 visits a week to my gardens in the wilds killed me. I am going to do a shed load of sunflowers this year as not doing runners so get ur tape measure ready mr ratty the sunflower war is back on. -
By Hole in the clouds · Posted
That’s all bubble hash, grated frozen pucks, air dried 7-14 days then pressed Frenchy style with hot bottle. I’ve tried to stash a few small temple balls to let them mature for a couple years but I’m dipping in to them all the time lately as I much prefer hash to flower. Ive still got some material to run but need to find a day here and there to lock myself away and run it. It’s so time consuming. I did a fair bit of dry sieve too around November time but that’s all gone now. I'm changing it up next winter though going to run and filter a lot more material at a time. Due to the weather last season I had a massive chest freezer full of material but had poor returns due to it being mostly immature stuff I think. Nothing like what I used to get from indoors years ago. Royal Mazar absolutely killed it on the hash front this year though compared to all the rest it was so productive and such a nice end product.
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141 Cream of the Crop - March 2024
