smokies, sweet diary growing some nice flavours
Posted 10 December 2011 - 11:37 PM
this year i have gone with , cream caramel, black jack, and sad. i have put 2 cream caramels and 2 black jacks to germ tonight .in my trusted 2 saucers ,way of germinating seeds . ive taken pics of it to show people how,as im not to good with words . ive got space at the moment for 4 more girls in my veg tent .so ive got the grow show on the road. id be well chuffed to win this comp. and i wish everyone else good luck.and trouble free growing
here ar the 3 creams, in the usual good packaging..
and the black jacks .
i have chosen my favorite sweet seeds so far . to start with .as i tried the cream caramel, in the very first sweet seeds comp. real dense sticky buds ,that cured after 3 months ,and tasted devine.realy like what sweet seeds say about her. and the black jack is a real zesty lemony incense ,smoke. that has a real smooth taste.with a good 50/50 ratio of buzz.not to high,not to low.
third picture is the chosen two seeds,of cream caramel,on the kitchen roll ,on the saucer ,waiting on the room temp tap water.
Posted 10 December 2011 - 11:54 PM
and third picture is just before i put the top saucer on. then i place them into plastic bags . and place into a warm place. i allways use the satalite tv box,or simular as there allways warm.make use of the heat coming through the grills a proper heated prop, would be safer ,but ive done it like this for years . so i know what im doing
Posted 11 December 2011 - 12:07 AM
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