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Snake

The Chilli Thread

849 posts in this topic

Posted (edited)

Hears the other Zimbabwe black 

 

large.20180527_150523-1074x1344.jpg

Edited by Cainedbutable
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This year I have started habanero, jalapeno, anaheim, scotch bonnet, maruga scorpion, carolina reaper, ghost, black Zimbabwe, capsicum, tabasco, thai green curry, thai bird, and peter peppers.

 

Some have not come up like the reapers but they were from a very old dry chilli.

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On 06/06/2018 at 4:53 PM, MicroDoser said:

This year I have started habanero, jalapeno, anaheim, scotch bonnet, maruga scorpion, carolina reaper, ghost, black Zimbabwe, capsicum, tabasco, thai green curry, thai bird, and peter peppers.

 

Some have not come up like the reapers but they were from a very old dry chilli.

When I tried to grow reapers they took forever to germinate and show themselves. Then they died. Dam shame, used grafted one ones I got from the garden centre and they turned out a treat. 

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2 hours ago, BlackAtlas said:

When I tried to grow reapers they took forever to germinate and show themselves. Then they died. Dam shame, used grafted one ones I got from the garden centre and they turned out a treat. 

 

After failing to germinate seeds from a dried pod, I got a fresh one and used the seeds from there and most of them came up in quick time. Got them in the poly tunnel with the others. Won't disturb them until they are nice and strong, might even wait until they are a little pot bound.

 

Lost my anaheim repotting it and trying to straighten the stalk (snap!)

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got some nice  peppers starting on my cayanne   and my halapinos  .......

 

large.halapino.jpglarge.cayanne.jpg

 

 

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Looking good, the cayenne looks like it could do with a feed ;) 

Peppers in the outdoor flood and drain are doing ok, four stragglers that went in recently have some catching up to do.

 

 

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My Zimbabwea black....the biggest of the two has grown to a good size...lots of flowers

 

large.20180717_112211-1044x1392.jpglarge.20180717_112117-1082x1443.jpglarge.20180717_110811-1548x2064.jpg

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Wow that's a beaut ^^, i'm growing chillies for the 1st time this year and they're really pleasing plants to grow. I love the flowers.

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Just cropped 30 long green pods of  fire from my 3 year old cayenne. She is grown from seeds out of the one that lasted 5 years on the kitchen windowsill.

 

Time for a proper curry :)

 

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